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House Made Sourdough Bread

Whipped ricotta and local honey

A$10



Warm Pan-Fried Olives (GF) –

Our blend of marinated mixed olives from Italy

A$12



French Saucisson/Guindilla Peppers

LP’s Saucisson with pickled chilli

A$12



Arancini bolognese

Ragu Bolognese inside crispy rice balls served with red pepper cream

A$16



Pork and pecorino Sausage Rolls

House speciality served with a tangy Bbq sauce

A$16




Entrée




Twice Baked Goats Cheese Souffle

Baked with Quince and herbs

A$26

Twice Baked Goats Cheese Souffle


Free Range Chicken Liver Parfait

red wine pears and sourdough toast

A$25



Saffron King Prawn Risotto

Creamy Saffron Risotto, with Basil, Chilli and Lemon Zest

A$28

Gluten free


Field mushrooms Bruschetta

Olive toast with truffle oil, rocket and Parmesan

A$28

Vegetarian


Pumpkin & Ginger Soup

Made on Rich Chicken Broth, Roasted Pumpkin, finished with Nutmeg & Sour Cream. Sourdough toast

A$16

Gluten free



Mains




Line Caught Snapper

Garlic and Chive Mash Potato with Lemon and Caper Veloute

A$48

Gluten free
Line Caught Snapper


Lamb Pappardelle

Slow Braised Lamb Ragu, Pappardelle Pasta, Chilli Oil and Pecorino

A$34

Lamb Pappardelle


Boeuf Bourguignon

Red wine braised Shin of Beef with mushrooms, speck, baby onions and buttered noodles

A$48

Gluten free
Boeuf Bourguignon


Slow Roasted Duck (GF)

With gratin potato, roasted pears and orange sauce

A$48

Gluten free
Slow Roasted Duck  (GF)


Crispy Fried Pork Belly

With Apple Slaw and Chilli Caramel

A$48

Dairy free
Gluten free
Crispy Fried Pork Belly


250gr Eye Fillet of Beef

Paris Mash, sautéed mushrooms, cafe de paris butter & red wine Jus

A$58

Gluten free


350gr Wagyu Sirloin 6-7 score

A$85

Gluten free



Sides




Capri Salad

Tomato, Mozzarella, Basil & Extra Virgin Olive Oil

A$14

Gluten free


Iceberg Salad

Cornichon, Capers, Mint, Dill, French Vinaigrette

A$12

Gluten free


Steamed Greens

Whipped Ricotta & Country Granola

A$12



Chips & Aioli

Crispy fried seasoned with Cinco Spice Blend

A$12




Desserts




Fine Apple Tart

Vanilla Bean Ice Cream & Caramel Sauce

A$16



Chocolate Mousse

with citrus jelly, chantilly cream,

A$16



Vanilla Bean Panna Cotta

Raspberry Coulis , Fresh Berries & Biscotti

A$16



Chocolate Truffles (2 pcs)

A$10



Pear and Almond Tart

Almond frangipane, pears & creme anglaise, mascarpone

A$16




Cheese & Crackers 40g




Meredith Goat’s Cheese, Soft sharp and Creamy

A$16



L'Artisan Fermier – Aged Comté, nutty, rich alpine perfection

A$16



Gorgonzola – Bold creamy blue cheese from Italy

A$16



Tallegio wash rind

A$16




Liquid Sweets




Patrick Noble Riesling

A$15



Bratapfel Baked Apple Liqueur

A$15



Frogmore Creek Iced Riesling 375ml

A$52



Mr Pickwick Port

A$10



Galway Pipe Port

A$10



Classic Rutherglen Topaque

A$10



Classic Rutherglen Muscat

A$10



Pedro Ximenez La Cilla Sherry

A$10



Butterscotch Schnapps

A$10


07 3843 6666

589 Old Cleveland Rd, Camp Hill QLD 4152, Australia

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OPENING HOURS
Lunch: Thursday – Friday · 12:00 pm - 2:30 pm
Dinner: Tuesday – Saturday · 5:30 pm - 9;00 pm

Piccolo Pizza –
Tuesday – Sunday · 5:30 PM – 9:00 PM
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