Main Menu

    • Something to Share

    • Duck Spring Rolls, Plum and Hoisin Dip

      16

    • Hot Sourdough Bread, Butter, Tomato Chutney

      9

    • Warm Pan-fried Olives

      8

    • Kefalograviera Grilled with Lemon & Olive Oil

      12

    • Classy Beginnings

    • Twice Baked Crab Souffle, Tomato and Crab Bisque Sauce

      24

    • Hervey Bay Scallops, Wakame Salad, Black Bean Vinaigrette

      24

    • Potato Gnocchi, Pork & Fennel Sausage, Black Truffle and Parmesan Cream

      21

    • Wild Mushroom and Foie Gras Tartlett, Porcini Veloute, Port Wine Syrup

      24

    • Foie Gras Parfait, Warm Sourdough Toast

      21

    • Kerala Prawn Curry, south indian spices, ginger, turmeric, chilli, coconut

      24

    • Fish and Meat

    • NZ King Ora Salmon, Crushed Kipflers, Spring Onions, Olives, Sorrel Sauce

      38

    • Leek, Spinach and Ricotta Cannelloni, Burnt Butter and Pine Nuts

      28

    • Confit Duck Leg & Breast, Sweet Potato Puree, Broccolini, Pickled Plums, Amaretti

      38

    • Haloumi Crumbed Chicken Schnitzel, Bean Salad, Almonds, Feta, Lemon

      36

    • Masterstock Pork Belly, green papaya salad, steamed rice, peanut & chilli caramel

      38

    • Darling Downs Eye Fillet, Peas, Pancetta, Baby Onions, Potato Puree, Bernaise Sauce

      43

    • Salads and Sides

    • Steamed Greens, Burnt Butter, Toasted Sesame (GF)

      10

    • Iceberg Salad - Iceberg lettuce, Cornichons, Capers, Red Onion, Dill, Mint (GF)

      9

    • Capri Salad - Tomato, Mozzarella, Basil, Extra Virgin Olive Oil (GF)

      12

    • Hand Cut Chips with Aioli (available GF)

      10

    • Desserts

    • Affogato - Vanilla Ice cream - Espresso - your choice of Frangelico, Tia Maria, Kahlua

      15

    • Fine Apple Tart, Cumin Caramel, Vanilla Bean Ice Cream

      15

    • Swiss Chocolate Torte, caramel ice cream, nut praline

      15

    • Almond Milk Panna Cotta, Pears in Amaretti Crumble, Orange Caramel

      15

    • Tiramisu, italian style trifle with mascarpone, coffee and chocolate

      15

    • Cheese

    • Barbers Cheddar (UK)

    • Taleggio – Washed Rind (Italy)

      Sheep

    • Gorgonzola (Italy)

      Cow

    • Brique Daphinois Brie (France)

    • Meredith Goats Cheese (Australia)

      Goat

    • Small Sweet Bites

    • Lemon Curd Tartlets (2pcs)

      7

    • Chocolate Truffles (2 pcs) (available GF)

      5

One account per table. No split bills. Prices are GST inclusive.

BYO Wine available everyday. Corkage $8.50 per person.